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Dr Rajendra Pachauri, Chair of the Intergovernmental Panel on Climate Change, challenged our reliance on high meat consumption, showing how livestock production releases 18% of our global greenhouse gas emissions, can pollute water and soils, damages our health and often causes suffering to animals kept in factory farms.

He said, “One kilo of beef is responsible for the equivalent of the amount of CO2 emitted by the average European car for every 250 kms”

Referring to the inefficiency of livestock production, he pointed out that: “A farmer can feed up to 30 persons throughout the year on one hectare with vegetables, fruits, cereals and vegetable fats. If the same area is used for the production of eggs, milk or meat the number of persons fed varies from five to ten.”

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